Cool Whip Cookies

 Cool Whip Cookies

  • 1 package (18.25 Oz. Box) Cake Mix
  • 1 cup Cool Whip
  • 1 whole Large Egg
  • 1 cup Powdered Sugar


Set oven to 350 degrees.

Mix all ingredients, except powdered sugar. Roll a spoonful of dough in powdered sugar. Place on a cookie sheet and bake for about 8 minutes.

I love these in lemon and strawberry, and of course … chocolate!
Try them, you’ll be glad.

original recipe: http://tastykitchen.com/recipes/desserts/cool-whip-cookies/

2 Responses to "Cool Whip Cookies"

  1. I made this recipe many times back in the 80's. Easy to make in different colors for party specific themes, and they all taste great!

  2. Since cool whip is just being used as the oil, you can sub it for 1/3c veg oil too.


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